About Us

It all began in 2018, when Joy started baking cakes out of a simple love for fresh, homemade treats. What began on a small scale soon grew through warm word of mouth and returning customers, laying the foundation for what Slyced Kreme would become.

In 2021, Juliet joined the business and helped turn a one-person hustle into a shared vision. Together, they began building Slyced Kreme with greater structure, consistency, and momentum, while keeping the care and personal touch that had shaped the business from the beginning.

By 2022, Slyced Kreme had grown beyond cakes into a broader food experience. Meals, pastries and snacks, small chops, parfaits and fruit bowls, drinks, and surprise packages became part of the offering, giving customers more ways to enjoy good food and thoughtful presentation in one place.

In 2023, a trip to Port Harcourt for certification marked another important step in the journey. It helped sharpen the business, strengthen our standards, and move Slyced Kreme toward more professional growth and better service.

Today, Slyced Kreme is growing as a food e-commerce brand built on quality, variety, and care. Alongside our meals, cakes, pastries, drinks, surprise packages, small chops, and parfaits, we also offer event bookings, culinary classes, and weekly dinner plans. Through it all, our aim remains simple: to create food experiences that people can enjoy, share, and remember.